Shrubs

Shrubs are a centuries-old way of preserving fruit in vinegar and sugar — but we’ve reimagined them with uniquely Australian flair. Using native fruits like Riberry, Davidson Plum and River Mint, our shrubs are vibrant, tart and packed with complexity. They're delicious as cordials with soda water, elevated in cocktails, and exceptional in creative kitchen experiments. Each one is handcrafted in small batches to showcase bold native botanicals at their best.

Shrubs are a centuries-old way of preserving fruit in vinegar and sugar — but we’ve reimagined them with uniquely Australian flair. Using native fruits like Riberry, Davidson Plum and River Mint, our shrubs are vibrant, tart and packed with complexity. They're delicious as cordials with soda water, elevated in cocktails, and exceptional in creative kitchen experiments. Each one is handcrafted in small batches to showcase bold native botanicals at their best.